Crawfish Boil ‘N Fry Day photos

Good stuf — Tony and Joanne Fratis of Folsom try out the cuisine at the first Boil ‘N Fryday at the MontBleu Outdoor Event Center Saturday, Aug. 24. It is planned to be an annual event.

Crawpeople — These crawfish are incognito disguised as Reno residents Meg Sindlinger, Alyssa Quintero, Danielle Sindlinger and Blake Premo.

Tasty — On the plate and ready to eat tasty treats from Lake Tahoe Lobster Company.

Cap and crawfish — Kathy Pikcering of South Lake Tahoe adjusts San Leandro’s Eric Ziebarth’s crawfish cap before lunch.

Roger that — Roger Davis of the Bear Republic Brewing Company offers a beer.

KTHO radio’s Paul Middlebrook dominates the senior division of the Cornhole toss with intense concentration, incredible athleticism and a sheer will to win.

Smoke did not deter crawfish lovers Saturday, Aug. 24 during the inaugural Boil ‘N Fryday at the MontBlue Outdoor Events Center. Tahoe Onstage images by Tim Parsons

ABOUT Tim Parsons

Tim Parsons is the editor of Tahoe Onstage who first moved to Lake Tahoe in 1992. Before starting Tahoe Onstage in 2013, he worked for 29 years at newspapers, including the Tahoe Daily Tribune, Eureka Times-Standard and Contra Costa Times. He was the recipient of the 2011 Keeping the Blues Alive award for Journalism.

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Tim Parsons
August 24, 2013
4:57 pm